Бортпроводник на круизный лайнер
Описание
Dyatlova Valentina / Stewardess
Email address: sc3317@mail.ru
Current location: Russian Federation, Ekaterinburg
Available: November 2019
No: +7-952-738-50-71
Skype: v.valensia
Date of Birth: 24/02/1997
Nationality: Russian
Visas: -
Health: Excellent. Non-smoker. No tattoos
Language: English, Russian
Marital Status: Single, unmarried
OBJECTIVE
I am a very open, purposeful, executive, hard-working person who always invests in any business with all my heart. I worked in a restaurant for several years. I had time to work as a waiter, a bartender, and a manager. Over the years I have gained irreplaceable experience with different people, as well as experience in a team. Making contact with people is not a problem for me, I am a kind and sympathetic person. Also, I am always ready to learn something new and achieve the goals that I set. When everything is clearly planned, when all things are in place, I feel comfortable. For me it is important to approach all tasks creatively, to find extraordinary solutions.
I am currently on the lookout for a job as a stewardess on yachts. This industry is really interesting to me, I want to build my career in this industry, as well as find a great team and become a part of it.
QUALIFICATIONS AND CERTIFICATES
✓ STCW’95 – 10.2024
✓ School of stewards “Marina-School” (silver service, housekeeping and laundry service, sommelier)
WORKING EXPERIENCE
Waiter
«Svoya companiya» restaurant, 06.2015- 05.2017
Responsibilities:
✓ Taking orders
✓ Seating customers to their tables
✓ Explaining the menu and specials to the customers
✓ Serving food
✓ Clearing tables
✓ Providing good customer service
✓ Taking drinks orders
✓ Providing recommendations
✓ Servicing tables
✓ Working with big companies and banquets
Bartender
«Svoya companiya» restaurant, 05.2017- 08.2017
Responsibilities:
✓ Preparation of cocktail blanks
✓ Preparation of cocktails and drinks
✓ Preparation of coffee and coffee drinks
✓ Serving drinks and cocktails
✓ Supply of strong alcohol
✓ Preparation of applications for bar products - alcoholic and non-alcoholic
✓ Decorating cocktails and desserts
✓ Desserts supply
✓ Maintaining cleanliness and sanitation in the bar
Manager
«Svoya companiya» restaurant, 08.2017- 10.2019
Responsibilities:
✓ Boiler of work of all restaurant staff
✓ Assistance in organization of work of all categories of personnel - waiters, bartenders, hostess
✓ Work with cash register
✓ Working with suppliers, with documentation
✓ Opening and closing of the restaurant
✓ Preparation of applications for products, business materials, stationery
✓ Collection
✓ Scheduling
EDUCATION
School or college Date from to + year
Ural Federal University named after the first President B. Yeltsin 2014-2018
Specialty - Human Resources Management
First President B. Yeltsin Business School of Ural Federal University 2014-2018
Specialty - Legal regulation of enterprise activity
INTERESTS
Cooking, books, dancing
REFERENCES
Head of School of stewards “Marina-School”
Info@marina-school.ru
+7 800 700 81 06
9 ноября, 2016
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